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Book Details
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Bread From Stones
by: Bernard(intro), Hensel, Julius
ISBN: 0-7873-1006-9
format: Paperback
pages: 51
Price: $10.65
1894 Translated from German with an introduction by Dr. Raymond Bernard. This manuscript intelligently argues the positive use of trace minerals derived from stone, as opposed to the toxic, artificial fertilizers available today. The theories introduced by Hensel, if put into use, will not only free the farmer from the heavy expenses of artificial fertilizers, but will gradually bring back his exhausted fields to their natural states providing healthy organic food.
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